About
Located in Upstate New York in the Catskills, our 150-acre sustainable farm provides the perfect setting for a spectacular wedding or event. Blenheim is a living farm with history dating back to the 1740s. The farm is owned by the critically acclaimed Blenheim Restaurant/Smorgas Restaurant Group in New York City.
You and your guests will enjoy true farm-to-table cuisine prepared by our Michelin-starred chefs using seasonal ingredients grown by our farmers, including dozens of crops, heritage meats, free-range eggs, honey and maple syrup. Restaurateurs and farmers Morten and Min purchased this historic property in 2010, and restored it to its original use as a farm.
Have your wedding ceremony by our private lake, horse-and-carriage ride to the sugar maple forests, dinner reception in the 2-story historic barn, and enjoy smores around the huge stone-walled bonfire.
Herbs and greens are grown in our year-round hydroponic greenhouse, harvested in the fields, or foraged in the forests. Sugar maples in the surrounding forest are tapped to provide our restaurants with maple syrup. Bees are kept on premises to produce honey. Rare and heritage breeds of poultry and livestock provide sustainably raised sources of meats.
Our farm is located in the Catskills, just 3 hours northwest of New York City. While rural, the area has plenty of choices for lodging within 10-30 minutes from the farm, from wonderfully personalized bed-and-breakfast's, to large-occupancy hotels like Best Western. We will provide a full list of activities and accommodations in the area for those planning their events or wedding at Blenheim Hill Farm.
