About
Hi
We are one of the only *truly* farm to tables restaurants in Maryland that also caters off site and on. We do many weddings and I often do the planning services as well. I handle the rentals, site visits, vendor coordination,"vibe" interpretation and hand holding while my husband and his team of chefs turn out what many people tell us (over and over again) "not just the best wedding food, which it definitely is, but some of the best food period." We are known for working with a couple’s budget and still providing great food and GREAT service. We always clean up after ourselves, too!
We build a kitchen anywhere we are needed and have become a go-to choice for many farms and rural properties hosting weddings since we are sourcing from the same area. It's symbiotic and feels right. We never drive up a heated truck with food that was prepared hours earlier. We cook on our giant "pig cooker grills" on site, and EVERYTHING is made from scratch including mixers for signature cocktails. We do 100% green weddings also.
We are also the #1 preferred caterer for 2 of the city's main wedding destinations, Cylburn Arboretum and Rawling's Conservatory. We are preferred at Boordy Vineyards as well.
We are interested in meeting with you and in bringing some of our materials. We are having more and more couples call and know they want us to cater their wedding but have a difficult time choosing a venue. I can provide reviews from brides and grooms if needed. I await your response and have included a link to our catering page:
Thank you for your time,
Cristin Dadant
Clementine
